DINNER MENU
SNACKS
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Snack plate
min. 2 personer - 145 per person -
Danish organic stracciatellawhite asparagus - peas - pea shoots - olive oil (L, V)
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Seared tunasoy / lime dressing - avocado - sesame - cilantro
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Chicken wingshoney - pistacho - gorgonzola dip (L, G, N*)
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Crispy pork bellyspicy sauce - sesame - pickled pearl onion - wasabi mayo - coriander
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Hummus65crispy chickpeas - chili romesco - grilled sour dough bread (G, VG)
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Mushroom croquettes75sage - mustard mayo (G, V)
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Danish organic stracciatella75white asparagus - peas - pea shoots - olive oil (L, V)
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Spring rolls85shrimp – kohlrabi – tamarind sauce (G)
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Ceviche85white fish - tiger’s milk - jalapeño - avocado cream - green peaches (L*)
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Seared tuna85soy/lime - avocado - sesame - coriander (G, L)
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Fried squid75lemon - chili mayo (L, G)
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Beef carpaccio85hazelnuts - Vesterhavs-cheese - green herbs - olive oil (L*, N*)
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Crispy pork belly75spicy sauce - sesame - pickled pearl onion - wasabi mayo - coriander
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Chicken wings65/130/1853/6/9 p. (L, G, N*)
MAINS
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Ratatouille165beluga lentils - tomato - aubergine - courgette - red onion (VG)
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Grilled salmon175soy/lime - spring onion - sesame (G)
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Grilled tuna210chili romesco - grilled lime
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Grilled chicken breast165rosemary - thyme - garlic
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Grilled rack of lamb245grilled lemon
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Ribeye 275g255Uruguay - grain fed
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Beef tenderloin 220g285Denmark – organic
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Rib-eye on bone 800g5951-2 persons - Canada
BURGERS
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PSØ’s burger185beyond meat - brioche bun - onions - mushroom - cheddar cheese - truffle mayo - fries - ketchup - chili mayo (L*, G*, V)
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Beef burger195organic beef patty - brioche bun - cheddar cheese - organic bacon - sweet mustard - fries - ketchup - chili mayo (L*, G*)
SIDES
55
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Grilled broccoliGoma dressing - spring onion - Thai basil (V)
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Grilled cabbagebrowned butter - nuts - buttermilk dressing (L*, N*, V)
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Green saladmustard vinaigrette (VG)
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Caesar saladromaine lettuce - croutons - Gran cheese (L*, G*)
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Green asparagusramson - capers - cream - feta cheese (V, L)
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Cous coustomato - parsley - cucumber - red onion - lemon vinaigrette (G, V)
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Fried potatoesolive oil - herbs (V)
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Fries
PIZZA
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Margarita145tomato sauce - mozzarella - basil (L, G, V)
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Potato155mozzarella - mascarpone - asparagus - rosemary (L, G, V)
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Spicy salami165tomato sauce - mozzarella - red onion (L, G)
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Marinated rib eye165tomato sauce - mozzarella - fried mushrooms - mizuna - chili (L, G)
SAUCES
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Béarnaise sauce (V)30
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Pepper sauce (L)30
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Red wine sauce (L)30
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Aïoli (V)20
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Chili mayo (V)20
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Truffle mayo (V)20
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Ketchup (VG)10
DESSERTS
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Chocolate brownie95vanilla ice cream - pecan nuts (L, G, N*)
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Rhubarb trifle85vanilla cream - crumble (L, G*)
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Ice cream of the day35please ask your waiter
LUNCH MENU
SNACK PLATE
145 per person Minimum 2 people
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Danish organic stracciatellawhite asparagus - peas - pea shoots - olive oil (L, V)
-
Seared tunasoy/lime - avocado - sesame - coriander (G, L)
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Chicken wingshoney - pistachio - gorgonzola dip (L, G, N*)
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Crispy pork bellyspicy sauce - sesame - pickled pearl onion - wasabi mayo - coriander
SNACK SNACK MENU
245 per person served to the entire table
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FIRST SERVING
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Hummuscrispy chickpeas - chili romesco (VG)
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Crispy pork bellyspicy sauce - sesame - pickled pearl onion - wasabi mayo - coriander
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Seared tunasoy/lime - avocado - sesame - coriander (G, L)
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SECOND SERVERING
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Danish organic stracciatellawhite asparagus - peas - pea shoots - olive oil (L, V)
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Beef carpacciohazelnuts - Vesterhavs-cheese (L*, N*)
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Chicken wingshoney - pistacio - gorgonzola dip (L, G, N*)
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Grilled broccoliGoma dressing - Thai basil (V)
SNACKS
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Hummus65crispy chickpeas - chili romesco - grilled sour dough bread (G*, VG)
-
Mushroom croquettes75sage - mustard mayo (G, V)
-
Danish organic stracciatella75white asparagus - peas - pea shoots - olive oil (L, V)
-
Spring rolls85shrimp – kohlrabi – tamarind sauce (G)
-
Ceviche85white fish - tiger’s milk - jalapeño - avocado cream - green peaches (L*)
-
Seared tuna85soy/lime - avocado - sesame - coriander (G, L)
-
Fried squid75lemon - chili mayo (L, G)
-
Beef carpaccio85hazelnuts - Vesterhavs-cheese - herbs - olive oil (L*, N*)
-
Crispy pork belly75spicy sauce - sesame - pickled pearl onion - wasabi mayo - coriander
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Chicken wings65/130/185honey - pistachio - cayenne pepper - gorgonzola dip 3/6/9 stk (L, G, N*)
LUNCH DISHES
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Tuna salad135seared tuna - cabbage - spring onion - broccoli - avocado - sesame - chili - Goma dressing (G)
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Chicken Caesar salad135fried chicken - romaine lettuce - pointy cabbage - croutons - Gran cheese - Caesar dressing (L, G)
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Grilled salmon245soya/lime dressing – fried potatoes – grilled broccoli
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Steak frites275rib eye - pommes frites - green salad - béarnaise cream (L)
PANUOZZO
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Fried chicken95lettuce - red onion - chili - Gran cheese dressing (L, G)
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Mortadella95stracciatella - mortadella - pistachio - mizuna (L, G, N)
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Spicy tuna95avocado - cucumber - chili (L, G)
PIZZA
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Margarita145tomato sauce - mozzarella - basil (L, G, V)
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Potato155mozzarella - mascarpone - asparagus - rosemary (L, G, V)
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Ventricina165tomato sauce - mozzarella - spicy salami - red onion (L, G)
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Marinated rib eye165tomato sauce - mozzarella - fried mushrooms - mizuna - chili
BURGERS
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PSØ Burger155beyond meat - brioche bun - onions - mushroom - cheddar cheese - truffle mayo - fries - ketchup - chili mayo (L*, G*, V)
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Chicken burger165fried chicken - brioche bun - pointy cabbage - pickled cucumber - mustard mayo - Gochujang - fries - ketchup - chili mayo (L, G)
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Beef burger165beef patty - brioche bun - cheddar cheese - bacon - sweet mustard - fries - ketchup - chili mayo (L*, G*)
MAIN COURSES
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Ratatouille165beluga lentils - tomato - aubergine - courgette - red onion (VG)
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Grilled salmon175soy/lime - spring onion - sesame (G)
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Grilled chicken breast165rosemary - thyme - garlic
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Rib-eye255Uruguay - grain fed
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Beef tenderloin 220g285Denmark
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Green saladmustard vinaigrette (VG)
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Caesar saladromaine lettuce - croutons - Gran cheese (L*, G*)
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Grilled broccoliGoma dressing - spring onion - Thai basil (V)
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Salt-baked beetrootbalsamic vinegar - olive oil - crispy quinoa - mizuna (V)
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Fried potatoesolive oil - herbs (V)
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Pommes frites
SAUCES
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Béarnaise créme (L, V)15Béarnaise cream (L, V)
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Béarnaise sauce (V)30Béarnaise sauce (V)
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Pebersauce (L)30Pepper sauce (L)
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Aïoli (V)20Aïoli (V)
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Chilimayo (V)20Chili mayo (V)
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Trøffelmayo (V)20Truffle mayo (V)
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Ketchup (VG)10Ketchup (VG)
WINE
WINE BY THE GLASS
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BUBBLES
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Oddbird Sparkling Rosé, Languedoc-Roussillon – alcohol free75
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N/V Rocca dei Forti Prosecco Rosé80
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N/V Cremant de Bourgogne Moingeon, France90
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WHITE
75 -
2022 Chardonnay Louise Damiron, Vin de France75
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NV Domaine de la Prade Chardonnay, Oddbird, Languedoc-Roussillon - alcohol free80
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2022 Macôn-Solutre-Pouilly Pascal Rollet, Burgundy100
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2023 Sancerre L’Authentique Thomas Labaille, Chavignol110
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2022 Ruwer Sommerau Feinherb Peter Mertes, Mosel80
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2022 Fiegl Pinot Grigio Isonzo Villa Duga, Friuli85
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ROSÉ
75 -
2021 Pinot Noir Rosé J. de Villebois, Val de Loire80
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2023 Chateau des Fesles Rosé d’Anjou La Chapelle85
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RED
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2022 Pinot Noir J. de Villebois, Loire75
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2022 SP Spätburgunder Aufwind Hensel Weingut , Pfalz90
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2022 Séguret Côtes du Rhône Villages Seigneur, de Renouard85
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2017 Chianti Classico DOCG Forcole, Tenuta Degli Dei100
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N/V Domaine de la Prade Oddbird Merlot & Shiraz, Languedoc-Roussillon – alcohol free80
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2022 Ribera del Duero Joven Roble Pago de los Capellanes, Spain110
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DESSERT WINE
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2014 Tawny Port LBV, Santa Eufemia75
DRINKS
SPRITZ
Glass / Pitcher
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Aperol Spritz110 / 425Aperol - sparkling wine - soda
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Elderflower Spritz110 / 425St. Germain - elderflower syrup - agave - sparkling wine
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Garden Spritz110 / 425Lillet Blanc - grape soda
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Ginger/Lemon Spritz110 / 425Italicus - ginger & lemon - ginger beer
COCKTAILS
Glass / Pitcher
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Spicy Margarita125jalapeño infused Olmeca Silver Tequila - Cointreau- lime - agave
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Amaretto Sour125Disaronno Amaretto - lemon - sugar - egg white
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Espresso Martini125Absolut Vodka - Kahlua - Espresso - crème de cacao
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Mai Tai125 / 450Havana Club 7 Años – Cointreau – orgeat - lime
PS SIGNATURES
Glass / Pitcher
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PS Passion125 / 450Absolut Vodka - passionfruit syrup - lime juice - soda
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PS Rhubarb125 / 450Beefeater 24 Gin - Aperol - rhubarb syrup - lime juice - Three Cents pink grapefruit soda
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PS Mango125 / 450Havana Club 7 Años - Havana Club 3 Años - mango syrup - coconut cream - lime
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PS Sangria95 / 375rosé wine - Cointreau - raspberry - strawberry - orange bitters
PS LONGDRINKS
Glass / Pitcher
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Paloma115 / 425Olmeca Silver Tequila - Three Cents pink grapefruit soda - lime
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Mule115 / 425Absolut Vodka - ginger beer - lime
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PS Stormy115 / 425Havana 7 Años - ginger beer - lime
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Bramble115 / 425Beefeater 24 Gin - lemon - blackberry
VIRGIN COCKTAILS
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Berry Me70blackberries - organic passion syrup - lime juice
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Virgin Mojito65lime - mint - sugar - soda
GIN & TONIC
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Plymouth Gin125 / 500Fever Tree Indian Tonic - orange
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Beefeater 24115 / 450Fever Tree Indian Tonic - lime
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Monkey 47135 / 550Fever Tree Indian Tonic - burnt rosemary - lemon
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Monkey 47 Sloe Gin135 / 550Fever Tree Lemon Tonic - lemon - blueberries
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Hendrick’s Gin125 / 500Fever Tree Indian Tonic - black pepper - cucumber
DRAUGHT BEER
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Carlsberg - 40 cl.65
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Tuborg Classic - 40 cl.65
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Kronenbourg Blanc – 40cl70
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Jacobsen Yakima IPA - 40cl75
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Grimbergen Blonde - 40cl75
BOTTLED BEER
33cl
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Kronenbourg 166465
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Svaneke Bryghus West Coast IPA70
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Svaneke Bryghus Mørk Guld70
ALCOHOL FREE
33cl
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Carlsberg Nordic55
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San Miguel 0,06025cl
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Svaneke Bryghus Don’t Worry Pale Ale75
SOFT DRINKS & JUICE
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Soda40Coca Cola - Zero - Fanta - Sprite - Schweppes Lemon
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Red Bull / Red Bull sugar free50
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Juice45orange or apple
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Homemade Lemonade50lemon, lime & mint / elderflower / rhubarb / ginger & lemon
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Water - 1 litre40still or sparkling
Coffee & Tea
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Espresso30
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Americano – Macchiato – Cortado35
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Cappuccino45
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Caffe latte – Spiced chai latte – AC Perch tea (please ask for selection)45
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Hot chocolate w/ whipped cream – Iced coffee50(add Bailey’s +45)
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Irish Coffee - Italian Coffee - Lumumba - Hot Toddy110
AVECS 4cl
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Bailey’s50
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Hennessy VS95
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Hennessy XO195
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Grappa di Grattamacco85
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Grappa di Brunello Riserva Il Poggione125
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Lemorton Vieux Calvados 3 ans Trois Etoiles85
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Lemorton Vieux Calvados Réserve 10 ans115
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Bas Armagnac VSOP Veuve Goudoulin85
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Bas Armagnac 30 ans Veuve Goudoulin145
EVENT MENU
The menu is valid 23/3 2024 between 4:00 PM to 8:00 PM
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SHARING SNACKS
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Hummuscrispy chickpeas - chili romesco (L)
-
Seared tunasoy/lime dressing - avocado - sesame - coriander
-
Crispy pork bellyspicy sauce - sesame - pickled pearl onion - wasabi mayo - cilantro
-
MAIN COURSE
-
Rib-eye 275gUruguay - grain-fed
-
Caesar saladromaine lettuce - pointy cabbage - croutons - Gran cheese (L, G*)
-
FriesBéarnaise
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DESSERT
-
Rhubarb triflevanilla cream - crumble (L, G*)
-
Two courses 495 p/p - Three courses 545 p/p
SET MENUS
SEASONAL MENU
The menu must be ordered for the entire table. All listed dishes are served unless a supplement choice is indicated.
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SNACKS
-
Danish organic stracciatellawhite asparagus - peas - pea shoots - olive oil (L, V)
-
Cevichewhite fish - tiger’s milk - jalapeño - avocado cream - green peaches (L*)
-
Crispy pork bellyspicy sauce - sesame - pickled red onion - wasabi mayo - coriander (G)
-
MAIN COURSE
-
Grilled chicken breastrosemary - thyme - garlic
-
SIDE ORDERS
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Green asparagusramson - capers cream - feta cheese (V, L*)
-
Green saladmustard vinaigrette (VG)
-
Fried potatoesolive oil - herbs
-
SAUCE
-
Red wine sauce(L)
-
DESSERT
-
Triflevanilla cream - seasonal compote - crumble (L, G*)
-
395
SHARING MENU
The menu must be ordered for the entire table. All listed dishes are served unless a supplement choice is indicated.
-
SNACKS
-
Danish organic stracciatellawhite asparagus - peas - pea shoots - olive oil (L, V)
-
Seared tunasoy/lime - avocado - sesame - coriander (G, L)
-
Beef carpacciohazelnuts - Vesterhavs-cheese - green herbs - olive oil (L*, N*)
-
MAIN COURSE
-
Rib-eyeUruguay - grain fed
-
Grilled chicken breastrosemary - thyme - garlic
-
SIDE ORDERS
-
Broccolispring onion - Goma dressing (G*)
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Caesar salatromaine lettuce - Gran cheese - croutons (G*, L)
-
Pommes frites
-
SAUCE
-
Béarnaise(V)
-
DESSERT
-
Triflevanilla cream - seasonal compote - crumble (L, G*)
-
445
OPTION MENU
The menu must be ordered for the entire table. All listed dishes are served unless a supplement choice is indicated.
-
SNACKS
-
Hummuscrispy chickpeas – chili romesco (L, V)
-
Seared tunasoy/lime - avocado - sesame - coriander (G, L)
-
Crispy pork bellyspicy sauce - sesame - pickled red onion - wasabi mayo - coriander (G)
-
MAIN COURSE
-
Rib-eye steak 275 gr.Uruguay - grain fed
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Or
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Beef tenderloin 220 gr. +30Denmark - organic
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SIDE ORDERS
-
Caesar salatromaine lettuce - Gran cheese - croutons (G*, L)
-
Pommes frites
-
SAUCE
-
Pebersauce(L)
-
Béarnaise(V)
-
DESSERT
-
Triflevanilla cream - seasonal compote - crumble (L, G*)
-
495