PRIVATE DINING
Private parties
At PS Bar & Grill Østerbro, you have the opportunity to make party bookings for 8 or more people. If you want a completely private party, we can serve up to 40 seated guests in our separate party room. Together we agree on the menu and selection of wines you would like for your event. The rest you leave to us so you can enjoy your party with your guests. Christenings, confirmations, weddings, birthdays, anniversaries or company parties. We are always ready to help you with everything you need.
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Email us at obro@psbar.dk or call us on +45 31 31 13 40
SET MENUS
SEASONAL MENU
The menu must be ordered for the entire table. All listed dishes are served unless a supplement choice is indicated.
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SNACKS
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Hummuscrispy chickpeas - chili romesco (Vegan)
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Smoked salmonhorseradish cream - pumpkin - buckwheat (L*)
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Crispy pork bellyspicy sauce - sesame - pickled onion - coriander
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MAIN COURSE
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Mushroom stuffed chicken breastthyme - lemon (L*)
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SIDE ORDERS
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Broccolispring onion - chili - sesame - goma dressing (V)
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Caesar saladromaine lettuce - cabbage - Parmesan cheese - croutons (L, G*)
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Fried potatoesherb butter - lemon (L*, V)
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SAUCE
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Portwine sauce(L*)
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325 PER PERSON
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DESSERT + 70
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Panna cottaapple - oat crumble (L, N*)
SHARING MENU
The menu must be ordered for the entire table. All listed dishes are served unless a supplement choice is indicated.
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SNACKS
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Cold smoked salonhorseradish cream - pumpkin - buckwheat (L*)
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Prosciutto Toscanadry cured ham - burrata - pesto (L, N*)
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Beef carpacciohazelnuts - Parmesan cheese - herbs (L*, N*)
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MAIN COURSE
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Rib-eyeUruguay - grain-fed
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Mushroom stuffed chicken breastthyme - lemon (L*)
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SIDE ORDERS
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Caesar saladromaine lettuce - cabbage - Parmesan cheese - croutons (L, G*)
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Broccolispring onion - chili - sesame - goma dressing (V)
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Pommes frites
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SAUCE
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Béarnaise sauce
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Port sauce(L)
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DESSERT
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Panna cottaapple - oat crumble (L, G*)
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475 PER PERSON
OPTION MENU
The menu must be ordered for the entire table. All listed dishes are served unless a supplement choice is indicated.
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SNACKS
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Hummuscrispy chickpeas - chili romesco (Vegan)
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Seared tunasoy/lime - avocado - sesame - coriander (G, L)
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Crispy pork bellyspicy sauce - sesame - pickled onion - coriander
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MAIN COURSE
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Rib-eye steak 275 gr.Uruguay - grain fed
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Or
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Beef tenderloin 220 gr. +30Uruguay - grain-fed
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SIDE ORDERS
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Caesar salatromaine lettuce - cabbage - Parmesan cheese - croutons (L, G*)
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Salt baked beetsricotta - balsamic - buckwheat (L*,V)
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Pommes frites
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SAUCE
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Pebersauce(L)
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Béarnaise
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DESSERT
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Panna cottaapple - oat crumble (G, L)
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495 PER PERSON